The Reuben gets a Passover makeover by swapping rye bread (which is chometz) for the holiday staple, matzo! The crispy cracker gives the iconic sandwich a satisfying crunch. There is no need to go hungry on Passover, not with dishes like THIS ready to stuff in your mouth.
[yumprint-recipe id=’135′]
Nina Safar is the founder and foodie of Kosher in the Kitch! She started her blog in search of the best recipes and realized, you don’t need to be a chef to cook a good meal. With the right recipe, or blog, you can enjoy delicious cuisine right from your home! Browse through her site www.kosherinthekitch.com and follow her on Instagram @kosherinthekitch to find your next favorite dish!
