All posts in "Purim Recipes"
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Golden Rice by Vanessa Haberman | @platesandpetals

By Kosher Guru / February 21, 2021

  This delicious “Golden Rice” is filled with such goodies!! It would make a great addition to the Purim seudah, alongside chicken or beef! Ingredients: 1 cup rice 2 1/4 cups boiling water pinch of salt 1-2 onions 4 garlic cloves 1/2 tbsp Turmeric 1 tbsp oil pinch of salt handful of fresh dill golden […]

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Caramel POPcorn by Devorah and Rachel | @onepotonepan

By Kosher Guru / February 20, 2021

   Let us start by saying this popcorn is addictive like can’t stop at just one handful addictive. It is crunchy sweet and just a hint of salt to create the perfect balance. It is also easy to make in large batches, making it a perfect addition to any gathering, including your Purim Seudah. Ingredients: […]

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Rib Roast with Bone in the oven by Ben Pisarevsky | @impossibly.kosher

By Kosher Guru / February 20, 2021

  Making a roast? Let us guide you on how to cook it perfectly. A corner to corner perfect medium rare, incredibly juicy & mouth watering, unbelievably meaty, and just perfect. Bone in or boneless, won’t make a difference. Follow these steps and everyone will be licking their fingers. Ingredients: -Prime Rib Roast (any size) […]

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Crispy Cabbage Taschen by Miryam Klein | @tempura42

By Kosher Guru / February 20, 2021

  What happens when you have leftover cabbage from prepping stuffed cabbage, and wrappers from rolling meat cigars?…Yes! You got it! These delicious Crispy and savory Cabbage Hamentashen! Ingredients: 1/4 medium green cabbage 1 small onion 8 large broccoli florets Handful (or more) of fresh parsley Salt and pepper Gefen Spring Roll Wrappers Directions: Shred […]

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Mushroom Umami Hamentashen by Jacqueline Elbaz | @stuffffed

By Kosher Guru / February 20, 2021

A delicious spin on a classic Hamentash! Ingredients: 1- 2 packs pizza dough 2 boxes baby bella mushrooms, diced 2 small onions diced 3 cloves garlic, minced Diced parsley (about 2 tablespoons) Teaspoon and a half trader joes umami spice    Directions: Sauté  onions for 4-5  min til translucent Add garlic, 2-3 min Then add […]

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Pizza Hamentashen by Sarah Botwinick | @frumfoodie

By Kosher Guru / March 7, 2020

  Taking a classic flavor and making it into an insanely good Hamantaschen! A must try!   Sarah Botwinick is a food blogger and recipe developer. She run a small catering business where she cooks for families for shabbos and yom tov. Follow her on Instagram @frumfoodie for many more easy and delicious recipes and […]

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Dulce de leche Hamentashen by Deby Sandler | @joyofcholov

By Kosher Guru / March 7, 2020

  Delicious sweet Dulce De Leche Hamantaschen, perfect recipe to try this Purim!   Devorah Sandler grew up in Buenos Aires, Argentina. Once she moved to USA, Devorah ’s fond memories of the mouth-watering aroma of alfajores and Argentinian desserts swirling through her childhood home, inspired her to start baking for her children. And their […]

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Date Hamantaschen by Rénana Spiegel Levkovich | @renanas_kitchen

By Kosher Guru / March 7, 2020

  Tasty hamantaschen recipe that are vegan, doesn’t contain sugar and has a yummy date filling! These hamantaschen are actually pretty natural in taste, you can fill them up with any spread you want, even a savory one. The dough is so simple to whip up as you just need 3 ingredients then roll the […]

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