My absolute favorite dairy dish of all time is Eggplant Parmesan. Breaded fried eggplant slices layered with homemade sauce and tons of mozzarella cheese, it's the stuff of dairy dreams. Whenever I make it for an event it is the first thing people run to -but, let's face it, it's not the healthiest dish and honestly it takes a long time to fry all that eggplant. Enter the Deconstructed Egg Parm Salad- everything you love about Eggplant Parmesan...
This mac n cheese is so good! I love the contrast between the crispy texture from the BBQ Potato chips and the creamy pasta. Hope you and your family enjoy it as much as we did! 16 oz elbow macaroni , cooked according to package instructions 8 oz block cream cheese, softened 2 cups heavy cream 1 egg 1 tsp onion powder 1 tsp granulated garlic kosher salt and pepper, to taste 1 cup each shredded cheddar cheese and mozzarella cheese ½ cup grated...
Another great guest post recipe by Elana from Glitter and Spice click the read more button to check out the recipe More... The cooking world has been all aflutter as of late with hassleback salami and potato recipes. They are each delicious on their own, but I thought, "You know what would take them over the top? COMBINE them!" Behold, salami-stuffed hassleback style potatoes! These are not diet-friendly, but they are scrumptious....