Halibut ‘Sinye’ by Shirfra Klein| @shifraklein @fleishigsmag

  Grouper is hard to find kosher, so we used halibut here, which is the perfect substitution. It’s hearty enough to withstand the hot sear, yet has a deliciously delicate and flaky texture once cooked. Sea bass is another great alternative. Ingredients:6 (6-ounce) halibut fillets2 tablespoons grapeseed oil3 ½ teaspoons kosher salt, divided1 teaspoon ground black pepper1 cup Caramelized Onions6 cloves garlic, thinly sliced2 teaspoons...

Zucchini Fritters by Rivki Rabinowitz|@rivkirabinowitz

   Here are cheesy, delicious zucchini fritters that are just perfect for Shavuos! Ingredients: 2 cups grated zucchini (squeezed to remove moisture) (about 2-3 average size) 2 eggs, beaten 4 scallions, chopped 1/2 cup oats, or any flour 1/2 cup mozzarella 1 tsp salt if using mozzarella 2 T oil 1 tsp cumin 1 tsp dried oregano, optional 1 tsp dried dill, optional . Directions:  Place grated zucchini in colander. Add salt and toss-...

Bouquet Cheese Filled Roses by Naomi Beroukhim|@deliciousbynaomi

  A beautiful & delicious bouquet to enhance your Shavuot table. A tasty treat, these mini roses are everyone’s favorite. Perfect as a side dish or a snack. Enjoy! Ingredients:Bouquet of roses5 tomatoesGreen onionsBay leaves or basil leavesFilling:1 Cup and a half ricotta1/2 cup of sour cream2 chopped garlic cloves3/4 three full tablespoons Basil chopped1/2 teaspoon Grated lemonA small chopped jalapeño pepper. Take out the seeds2...

Salmon with Lemon Caper Sauce by Nina Safar|@kosherinthekitch

  I really enjoy the taste and presentation of the lemon caper sauce layered over the sh in this dish, and I often serve it when entertaining. Guests usually end up asking for more of the delicious sauce, so I make sure to provide a serving dish of it on the table for easy access. Ingredients: 2 pounds salmon fillets 1 tablespoon olive oil Juice of 1 lemon, divided 11/2 teaspoons salt,...

Sheetpan Fish by Jacqueline Elbaz|@stuffffed

  Easy all in one sheetpan fish recipe perfect for Shavuot! Ingredients: 5-6 pieces flounder( any white fish can be used) 1 box heirloom tomatoes cut in half Quick pesto- 8 cubes frozen basil 6 cubes frozen parsley Drizzle of avocado oil or EVOO Sprinkle of salt Juice of 1-2 lemons   Directions: Line metal sheetpan with parchment Put fish first then everything else on top on it Bake on 400 for 20-22 minutes uncovered!   Jacqueline...

Salmon with Za’atar sauce, crushed pistachio and crispy fried onions by Judith Bloom|@foodbyjude

  This salmon recipe is an instant crowd pleaser and will take centre stage at your Shavuos table... so much so you will be eating it all year round!Ingredients:•2 sides of salmonCrunch topping:•2 cups crushed pistachio•2 cups crispy fried onionsZa’atar sauce:•1 cup of mayonnaise•2 garlic cloves •3 salad onions•1 handful of fresh parsley•2 tbsp lemon juice•1 tbsp Za’atar seasoning•Salt & pepper...

No-Bake Milk Chocolate Tart by Leah N|@trufflesandtrends

  This no-bake chocolate tart may just be the ultimate summer/Shavuot indulgence. This 7-ingredient tart contains a simple Oreo cookie crust and a rich, creamy milk chocolate ganache filling. If you really want to go all out and impress your crowd, finish the tart off with fresh fruits and a sprinkling of confectioners sugar and/or chocolate shavings. Ingredients: Crust: 24 Oreo cookies Pinch of salt 6 tablespoons (3 oz.) butter, melted...

Spinach Nectarine Feta Salad by Tanya Ohana|@garlic.and.ganache

  Beautiful and easy salad to whip up, perfect starter for Shavuos! Ingredients: 4 cups fresh baby spinach 2 nectarine, thinly sliced 1/2 red onion, chopped 1/4 cup crumbled feta 1/4 cashews, roughly chopped 1 tsp wholegrain mustard 1 1/2 tsp honey 3 tbsp extra virgin olive oil salt & pepper, to taste   Directions: Toss spinach, nectarine, red onion, feta & cashews.  In a small bowl, mix dressing ingredients - mustard,...

Vegan Cheesy Cauliflower & Kale Bake by Natalya Fisher|@littleleafkitchen

  Shavuot is known for its cheesy glory but being vegan or lactose intolerant should not let that stop you! There are many alternatives out there to make sure you don’t feel “left out”. This dish is creamy and makes two standard size 9x13 pans; it’s enough to make sure the whole family gets a bite. This recipe makes enough to feed about 8 people. If you prefer to make this recipe for a serving of 4, feel free to half the ingredients...

No Bake Candied Orange Chocolate Cheesecake Truffles by Batya Brandwein|@Baked.by.Batya

  These rich and creamy cheesecake truffles are the perfect bite size treat for Shavuos! If you don't have time to candy oranges, though, I've included a crunchy variation that's every bit as delicious.   Ingredients: 8 oz. block cream cheese, room temperature 1 cup confectioners’ sugar 2 3.5 oz. bars of milk chocolate, melted 2 cups lightly crushed graham crackers ½ to 1 cup finely chopped candied orange (directions below) 2 3.5...
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