Ungar’s Coconut Cinnamon Apple Tarts

By kosherguru / April 10, 2016


Ungar’s Coconut Cinnamon Apple Tarts
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  1. Ungar’s tart shells (12)
  2. Ungar’s apple pie filling
  3. ¼ cup flour
  4. ¼ cup sugar
  5. ¼ cup brown sugar
  6. 2 dashes cinnamon
  7. 1 ½ tbsp coconut oil
  1. Break apple pie filling up with a fork or a spoon so that it has smaller chunks
  2. Place apple filling into tart shells
  3. Combine all crumble ingredients in a bowl until it resembles coarse crumbs
  4. Place tarts on a cookie sheet to bake
  5. Sprinkle about a teaspoon of crumble on top of each tart
  6. Bake at 350 for about 25- 30 minutes and tart shells are lightly browned
  7. Serve with your favorite ice cream and caramel sauce
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