These baked honey mustard chicken nuggets are an easy and delicious dish to add to your Rosh Hashanah menu. You’ll want to double the recipe because one batch will be gone before it gets to the table!
[yumprint-recipe id=’110′]Sarah Botwinick is a food blogger and recipe developer. She run a small catering business where she cooks for families for shabbos and yom tov. Follow her on Instagram @frumfoodie for many more easy and delicious recipes and foodie adventures!
