Sweet Potato Brownies by Vicky Cohen and Ruth Fox | @mayihavethatrecipe

These sweet potato brownies are the perfect chocolatey, rich and flavorful vegan, gluten-free and Passover-friendly dessert. And when you top these babies with nutty-sweet halva glaze, theyre are hands-down delicious! If you don’t eat kitniyot during Passover, simply skip the glaze and drizzle some melted chocolate and sprinkle with your favorite nuts or shredded coconut on top!

 

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