Taking a classic flavor and making it into an insanely good Hamantaschen! A must try!
[yumprint-recipe id=’130′]
Sarah Botwinick is a food blogger and recipe developer. She run a small catering business where she cooks for families for shabbos and yom tov. Follow her on Instagram @frumfoodie for many more easy and delicious recipes and foodie adventures!
This is wonderful! Where do you get those frozen mini pizza rounds? Is there a brand?