Tradition! You really can’t go wrong with classic potato latkes. I’ve added four unique toppings to serve alongside, each with its own flavor, but they’re all beautiful when presented together on a platter. Make a different topping every night and delight your guests!
[yumprint-recipe id=’118′]
[yumprint-recipe id=’119′]
Daniella Silver, an exciting personality in the world of Jewish cooking, who combines an amazing sense of style and presentation with an understanding of what makes food wholesome and nutritious. As a busy mom, not only does Daniella love to cook, she knows how to create fast, simple meals with fresh ingredients. She is the author of the bestselling cookbooks: The Silver Platter; Simple to Spectacular, The Silver Platter: Simple to Spectacular, and her most recent cookbook, Variations, where she showcases each recipe two ways. Daniella loves to cook and be creative in the kitchen.
