Reuben Stuffed Matzo Balls by Nina Safar | @kosherinthekitch
In this dish matzo balls are stuffed with chopped corned beef, dipped in eggs then coated with corn flake crumbs and fried until golden and crispy. Topped with kraut, Russian dressing and a few extra bits of corned beef these matzo balls are the perfect appetizer or side dish when entertaining. Serve them over Hanukkah or any meal you want to impress your guests! Servings: 18 to 20 Reuben stuffed matzo balls Ingredients: 1 box Lipton...