New Vegetarian Restaurant Opens On The Upper West Side!


Thyme & Tonic is a newly opened gastropub serving fresh produce and vegetable forward dishes. They offer a primarily vegan menu, while some dishes do include eggs, dairy, or fish. All items are gluten free, and mostly nut free.

Thyme & Tonic also have an amazing team of mixologists that create “garden to glass” cocktails and more!  They are also led by the same owners of Modern Bread & Bagel/Arba that are next door, and have teamed up together to bring a delicious brunch menu.

Thyme & Tonic is located at 474 Columbus Ave. New York, and is certified by IKC 

Outdoor seating, pickup and delivery are available now

For more information visit their website here